Wagyu Rib Eye Steak

Delicious Irish Wagyu Beef raised in the foothills of the Wicklow mountains in Donard by John & Michelle Hourigan. These cattle are raised on pasture and are fed on a diet of Olives & Chocolate! (Weights are approximate and may very slightly over or under specified weight).

SHORT RIBS ARE A HEAVILY MARBLED PIECE OF BEEF CUT FROM NEXT TO THE RIB EYE. DO NOT BUY THESE IF YOU LIKE YOUR MEAT TO BE LEAN, THESE ARE FOR SAVAGES LIKE ME WHO LOVE MARBLING! COOK THEM LOW AND SLOW UNTIL; THE FAT RENDERS AND THE MEAT FALLS FROM THE BONE

Choice cuts of Irish wagyu minced and pressed into burgers by hand. All of our wagyu is raised right here in county Wicklow and we buy it direct from the farmer.

ALLERGENS - NONE

24 × 4 oz Wicklow Wagyu Burgers.

Delicious Irish Wagyu Rib Eye Steak raised in the foothills of the Wicklow mountains in Donard by John & Michelle Hourigan. These cattle are raised on pasture and are fed on a diet of Olives & Chocolate!

(Weights are approximate and may very slightly over or under specified weight).

Allergens - None

Wagyu Striploin Steak. Raised in the foothills of the Wicklow mountains in Donard by John & Michelle Hourigan. These cattle are raised on pasture and are fed on a diet of Olives & Chocolate! (Weights are approximate and may very slightly over or under specified weight).

Raised in the foothills of the Wicklow mountains in Donard by John & Michelle Hourigan. These cattle are raised on pasture and are fed on a diet of Olives & Chocolate!

(Weights are approximate and may very slightly over or under specified weight).

ALLERGENS-NONE