Sideloin Lamb Chops x 4

Sideloin Lamb Chops tray of 4 pieces. one of the tenderest of all lamb cuts the sideloin chop is a boneless piece, equivalent to a sirloin steak on beef.All of our lamb is raised by my brother in law in the heart of the rolling hills of avoca, county wicklow. and then dry aged for a minimum 10 days in our dry aging fridge. the result is the most spectacular lamb you've ever tasted.